Frozen asparagus recipes
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How To Cook Fresh Asparagus In The Microwave
Cooking fresh asparagus in the microwave is a quick, easy way to enjoy this nutritious vegetable. Perfect for busy weeknights or when you need a healthy side dish in a pinch, this method preserves the asparagus's vibrant color and natural crunch.
With just a microwave-safe dish, a bit of water, and a few minutes, you can steam asparagus to perfection. No fancy kitchen gadgets required, just your trusty microwave. This guide will walk you through the steps to achieve perfectly cooked asparagus every time, ensuring a delicious addition to your meal with minimal effort.
Gather Your Ingredients
- Fresh asparagus spears
- Water
- Salt
- Pepper
- Butter or olive oil (optional)
Essential Tools for Cooking Asparagus in the Microwave
- Microwave-safe dish
- Paper towels
- Plastic wrap or microwave-safe cover
- Kitchen knife
- Cutting board
- Measuring spoons
Cooking fresh asparagus in the microwave is quick and easy.
Rinse spears, trim ends, place in a dish with water, cover, and microwave on high for 3-4 minutes until tender.