Cake recipes in hindi khana khazana
Making the perfect cake batter is the most important step of making any cake.
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Ingredients non vegetarian 8 servings
- 250 gms Margerine/butter
- 250gms Finely ground sugar
- 250 gms Maida
- 6 eggs
- 1 pinch baking powder
- few drops vanilla essence
Directions
- Seive the sugar seperately and the maida and baking powder seperately and keep aside.
- Cream the butter/margerine until very soft (wooden spoon-circular motion).
- Gradually mix the sugar (wooden spoon- circular motion).Khana Khazana: बनाना हनी केक 2 कप मैदा, 1 कप दूध, 3/4 कप पिसी चीनी, 3/4 कप मक्खन, 3/4 कप मसला हुआ केला, 1/4 कप शहद, 1 अंडा, 1 चम्मच वनीला एसेंस, 1 चम्मच बेकिंग पाउडर, 1 टेबल स्पून दरदरा अखरोट.
- Beat egg in a bowl till fluffy (egg white first and then the gradually mix the egg yolk) (egg beater).
- Slowly mix the egg in the batter (stainlees steel spoon-cut and fold method).
- Spoon by spoon mix in the seived maida and baking powder (stainless spoon-cut and fold method).
- Grease the baking tin and pour the mixture in the tin.
- Pre heat the oven at 250* and bake the cake for 20 mins.
- Remove the cake from the tin and cool on a rack